Korean Street Food

Korean: 치즈떡꼬치 https://youtu.be/GfwZcGnggqQ What is Tteokkochi? Tteokkochi (also spelled as Tteok Kkochi) is a popular South Korean street food that’s made with elongated/cylinder shaped rice cakes in a skewer. The elongated rice cake is known as garaetteok (가래떡; pronounced gah-rrae-dduk). ‘Tteok’ means rice cake and ‘Kkochi’ means skewer. What is the flavor profile? This dish …

Cheese Tteokkochi: Rice Cake and Cheese Skewers with Pesto  Read More »

Serving Size: 2 https://youtu.be/g3WRxViBakE What is Sotteok? Sotteok is a popular Korean street food that consists of mini sausage and mini elongated/cylinder shaped rice cakes combined and alternated in a skewer. “So” is short for “sausage” or “sosiji” (소시지) in Korean and “tteok” (떡) is rice cake. What is the flavor profile of this dish? …

Sotteok Sotteok: Korean Hotdog and Rice Cake Skewers Read More »

In Korean: 떡볶이 https://youtu.be/QrrGpv447zA What is Tteokkbokki? Tteokkbokki is a popular South Korean street food. It’s ubiquitous due to its popularity. It typically consists of rice cakes and fish cakes smothered in flavorful gochujang sauce. It’s served hot and many times comes with a cup of fish cake broth on the side. History Back in …

Tteokkbokki (Spicy Rice Cake) Read More »